PRESS RELEASE: Paul Wayne Opens Online and In Store, Chicago
A new specialty ‘go-to’ food brand to consider when cravings of chocolate chip cookies or sweet and salty snacks overtake you.
Chicago, IL, April, 2016 – PAUL WAYNE, the producer of gourmet fine foods, has launched a new website www.paulwaynefood.com aimed at being a one-stop destination for the food lover that hungers to experience that perfect bite. The site offers both sweet and savory food selections all designed to tease and tempt your palate. Currently, several baked goods, like cookies and fudge along with some specialty items, such as Rosemary Cashew Snack Mix, are available. In the future, there will be prepared meals available.
Chef and Owner, Paul Strabley, produces all food at the Lakeview Kitchen & Market located in Chicago’s vibrant Lakeview East neighborhood at 3109 N Broadway. This location used to be the old House of Fine Chocolates and is now a licensed commercial kitchen used by several food businesses in the preparation and packaging of their foods. The retail store in the front is great for local foodies to stop in and pick up their fix of Paul Wayne. Some items are only sold in the store location. Custom orders are accepted; email paul@paulwaynefood.com to inquire.
What is that perfect bite? “To me that perfect bite is all about the texture, color, flavor and ingredients all coming together in just the right way so that each element is experienced at its finest, yet all in one bite,” explains Paul.
Much time has been spent on creating just the right Flavors, Colors and Textures for each menu item. “It’s not about having unlimited items available just to have something to sell, it’s making sure each item offered is as perfect in every aspect as it can be,” explains Paul. The signature Chocolate Chip Cookie recipe, for example, was three years in the making. “I don’t want you to be just ok with it, I want to excite your passion for it.”
Paul Strabley says, “I have a very high level of attention to detail. I think this comes through in the food offered and even in the packaging. It’s important to me that people really love what they are buying, whether for themselves or sending as a gift. I’ll take the time to make it perfect, so they don’t have to.”
Follow PAUL WAYNE on Twitter: @PaulWayneFood
Like Paul Wayne Food on Facebook: facebook.com/paulwaynefood
Email: paul@paulwaynefood.com
Call: 888.901.0177