Myrt's Dill Dip

$3.75

When I close my eyes, I can still see her in the kitchen—preparing a grapefruit for breakfast, slowly baking beans for a gathering, or working on a wedding cake she was creating for some lucky couple that ordered from her for their special day.

That was my grandma’s (Myrtle) domain…the kitchen. My grandpa would affectionately call her “Myrt..” I have countless memories of her, but one that defined many family gatherings, and every holiday table, was her legendary vegetable dip.

As a kid, it became on of my favorite things: the bowl of creamy, savory deliciousness set out with the crudités. Grandma knew it, too. She'd say to my grandpa, "I better have lots of carrots for Paul..."

And she was right—I do love carrots! But let's be honest, the crunchy orange sticks, the crisp celery, even the humble potato chip—they were never the stars. They were simply the perfect vehicle for her dip.

Now, you can make if yourself using our packet of this perfect blend of herbs and spices added it to your own sour cream and mayonnaise.

When I close my eyes, I can still see her in the kitchen—preparing a grapefruit for breakfast, slowly baking beans for a gathering, or working on a wedding cake she was creating for some lucky couple that ordered from her for their special day.

That was my grandma’s (Myrtle) domain…the kitchen. My grandpa would affectionately call her “Myrt..” I have countless memories of her, but one that defined many family gatherings, and every holiday table, was her legendary vegetable dip.

As a kid, it became on of my favorite things: the bowl of creamy, savory deliciousness set out with the crudités. Grandma knew it, too. She'd say to my grandpa, "I better have lots of carrots for Paul..."

And she was right—I do love carrots! But let's be honest, the crunchy orange sticks, the crisp celery, even the humble potato chip—they were never the stars. They were simply the perfect vehicle for her dip.

Now, you can make if yourself using our packet of this perfect blend of herbs and spices added it to your own sour cream and mayonnaise.